After eight cheesecake
I rarely eat After Eights, but when I do it always reminds me of my childhood. Those black wrappers were so posh when I was younger and I always felt like an adult when I was offered them lol. Oh what to be young again! …
Passionate about tasty food
Desserts
Brigadeiros
For those of you who don’t know these are a known are a Brazilian “truffle” but I think they are more similar to fudge then a truffle. I first seen these little bad boys was so many years ago that I actually can’t remember it’s …
Crisps, chocolate and peanut tart
You know when you have one of those day, when all you want to do is chill out. It’s not that often for me, I prefer to get out and about at the weekends compared to staying at home. However, this happened to be one …
Tiramisu truffle balls
Oh hey, bye bye 👋 2017 and bring on 2018 🎉, let’s hope it brings happiness for everyone. So as my first post of 2018, this year I still want to carry on with my baking and cooking adventure. I want to experience different taste …
Eggless Chocolate Layered Mousse Cake
I have been meaning to make chocolate mousse cake for such a long time. I’ve always thought it was such a elegant cake/dessert and one of those cake that you would buy in a fancy cake shop. I’m actually not the best at making mousse …
No Bake Mini Lotus Biscoff Cheesecake
These mini beauties were another part of my birthday celebrations as well the Brooklyn Blackout Cake I made. I adore these biscuits and their lovely caramel taste. I usually call them ‘hairdresser biscuits’, as you generally get them from there when you’re getting your …
Terry’s Chocolate Mousse
I love eating mousse, it has a bubbly, light and airy texture. I really like the combination of chocolate and orange, it’s such an great combination and the taste works well together. For this recipe I used Terry’s chocolate orange to make this mousse, I really do think their …
Spiced Gingerbread Trifle
I brought a huge trifle bowl a few years ago and STILL hadn’t used it. Then it got me thinking, I really should use it before it gathers even more dust. I really wanted to make a brownie trifle but seen as I was going to …
Mini Plain and Cappuccino Pavlova
All this time baking I have never made Pavlova. I know, crazy right! Meringue, Pavlova and Roulade. I didn’t know the difference until last week when my boss talked me through it. I just thought meringue was the same as pavlova but no its not, …
Salted Caramel Cheesecake
I wanted to make this for my cousin who’s house I was staying at. A long while ago, my cheeky cousin as my sister in law would describe him, asked me one day to make a salted caramel cheesecake and he did get a telling off!!! What …
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