After eight cheesecake

After eight cheesecake

I rarely eat After Eights, but when I do it always reminds me of my childhood. Those black wrappers were so posh when I was younger and I always felt like an adult when I was offered them lol. Oh what to be young again! 

Brigadeiros

Brigadeiros

For those of you who don’t know these are a known are a Brazilian “truffle” but I think they are more similar to fudge then a truffle. I first seen these little bad boys was so many years ago that I actually can’t remember it’s 

Crisps, chocolate and peanut tart

Crisps, chocolate and peanut tart

You know when you have one of those day, when all you want to do is chill out. It’s not that often for me, I prefer to get out and about at the weekends compared to staying at home. However, this happened to be one 

Tiramisu truffle balls

Tiramisu truffle balls

Oh hey, bye bye 👋 2017 and bring on 2018 🎉, let’s hope it brings happiness for everyone. So as my first post of 2018, this year I still want to carry on with my baking and cooking adventure. I want to experience different taste 

Eggless Chocolate Layered Mousse Cake

Eggless Chocolate Layered Mousse Cake

I have been meaning to make chocolate mousse cake for such a long time. I’ve always thought it was such a elegant cake/dessert and one of those cake that you would buy in a fancy cake shop. I’m actually not the best at making mousse 

No Bake Mini Lotus Biscoff Cheesecake

No Bake Mini Lotus Biscoff Cheesecake

These mini beauties were another part of my birthday celebrations as well the Brooklyn Blackout Cake I made.   I adore these biscuits and their lovely caramel taste. I usually call them ‘hairdresser biscuits’, as you generally get them from there when you’re getting your 

Terry’s Chocolate Mousse

Terry’s Chocolate Mousse

I love eating mousse, it has a bubbly, light and airy texture. I really like the combination of chocolate and orange, it’s such an great combination and the taste works well together. For this recipe I used Terry’s chocolate orange to make this mousse, I really do think their 

Spiced Gingerbread Trifle

Spiced Gingerbread Trifle

I brought a huge trifle bowl a few years ago and STILL hadn’t used it.  Then it got me thinking, I really should use it before it gathers even more dust. I really wanted to make a brownie trifle but seen as I was going to 

Mini Plain and Cappuccino Pavlova

Mini Plain and Cappuccino Pavlova

All this time baking I have never made Pavlova. I know, crazy right! Meringue, Pavlova and Roulade. I didn’t know the difference until last week when my boss talked me through it. I just thought meringue was the same as pavlova but no its not, 

Salted Caramel Cheesecake

Salted Caramel Cheesecake

I wanted to make this for my cousin who’s house I was staying at. A long while ago, my cheeky cousin as my sister in law would describe him, asked me one day to make a salted caramel cheesecake and he did get a telling off!!! What