When you think of lasagne, you don’t think of it being sweet, well I don’t anyway! I love anything Lotus and this recipe sounded like a dream, I thought it will also be a fun thing to make and it was! This was really nice, simple and easy dessert to make especially when…
Category: Recipes
Eggless Blueberry Muffins
As a child, I would love anything chocolate related, so if I had to pick any muffin flavour I would go for Chocolate chip or even worse double chocolate, which can be so dry but back in the days I wouldn’t know the difference. Then one day my dad introduced me to a…
Mincemeat Cinnamon Rolls
What to do when you have a jar of mincemeat left, I thought? 
. I had a sudden craving for cinnamon rolls and thought why not make a Mincemeat version of cinnamon rolls. I can’t remember roughly when I made cinnamon rolls last but it’s got to be over 8 years ago and…
Mini No Bake Gingerbread Cheesecake
When you think of Gingerbread men you automatically think of Christmas, they are truly a Christmas item. I love the taste and smell of them and even brought a gingerbread candle as I adore the fragrance so much. Especially as it takes over the kitchen. These little cuties are packed with a big…
Lotus chocolate chip flapjacks
I think there is something special about flapjacks, they are this amazing sweet snack that is just so moreish, for me, it’s got to be the golden syrup! That unique taste is what completes the flapjack I love oats and could eat them everyday! Flapjacks have been something I’ve adored ever since I…
Mini Crunchie Cheesecake
IF you don’t like crunchie, I just don’t think we can be friends! Honeycomb is amazing! The crunch and taste are amazing! These cheesecakes were creamy, crunchie and tasted great. The textures were out of this world. If you love crunchies then you have to try these cheesecakes.
Chocolate chunk shortbread
If you are like me and love Marks and Spencers shortbread as they have a good amount of chocolate, rich buttery-tasting shortbread, that just melts in your mouth, then you will love these. In general, the addition of chocolate in any recipe always makes it taste so much better. I struggle to get…
Gluten free Jam doughnut muffins
Gluten free baking can always be a tricky, especially when just using GF flours and not ground almonds, I always worry whether it will rise enough or will it taste nice? Saying that these muffins didn’t disappoint, they did taste really nice (although I knew they were GF) and the jam is awesome….
Gluten free Raspberry and lemon cheesecake
I’m really loving raspberries at the moment. They are sweet but tart and juicy, the flavour balance is so amazing. I made these for my parent’s anniversary and they were a hit. They are so refreshing, with the zesty sharp lemon and juicy fruity raspberries, both fruits worked really well together. Although they…
Gluten free pistachio and chocolate chip cookies
I have never made Gluten free cookies but there is always a first, I was a bit skeptical if they would work or not, and would they live up to the cookie dream of being crispy? gooey? soft? chewy? or just god damn rock hard! I used Becky Excell recipes and she is…
