I have been meaning to make these bad boys for a while now since they made their appearance on GBBO as one of the technical tasks. I didn’t bother making my own jam, can’t be bothered with that and I have too many jams to use up at home. Whilst making the biscuit dough was pretty straight forward…
Category: Sweet bakes
Eggless Cookies and Cream Cupcakes
Cookies and Cream are a perfect couple. As well as many others, wine and cheese, bread and butter, gauc and tortilla chips, burger and fries the list can go on and on! These cupcakes were the best eggless cupcake I’ve made, I was really impressed. They were light, fluffy and moist. I would happily make…
Eggless Sticky Date Cake
So, I’ve come to a conclusion, that this sticky date cake, is basically a little bit like a sticky toffee pudding. It has dates (tick), it has the caramel sauce (tick) but the only thing is, it’s not as smooth and it’s a light as your normal sticky toffee pudding but half way there is good…
Salted Caramel Cupcakes
I enjoy eating cupcakes (apart from overly sweet buttercream) but I’m not very good at making them, the best ones I’ve made were my Red Wine Cupcakes and Guinness Cupcakes these were chocolate based surprisingly and turned out well, but my attempts of normal vanilla cupcakes haven’t gone down so well :s. I…
Baked Chocolate Orange Doughnuts
I recently brought a regular size doughnut pan and was so excited to try it out. I do owe a really mini doughnut pan but I found most recipes use regular sized pan. I’ve really got a taste for chocolate and orange baked goods and I thought this would be perfect to try on my first…
Mini Baked Cinnamon Doughnuts
This is the first time I used this doughnut pan even though I have had it quite a while tut tut! I decided to give a basic doughnut mix a try, just simple but I knew it would be tasty. I really like the taste of cinnamon. These mini doughnuts were amazing, light, fluffy…
Panforte Squares
Panforte Squares are an italian Christmas fruit cake, originating from Siena Italy, it’s traditionally served after a meal with coffee or dessert wine. It’s filled with nuts, dried fruit and has the taste of Christmas. It’s sticky, rich, nutty and taste sooooo amazing and I love it. It’s really addictive. It’s quite simple to make and…
Pumpkin Cinnamon Strudle and ooozing chocolate molten loaf
The molten chocolate in this recipe definately did it for me. I couldn’t wait to make this loaf…actually it was mainly the chocolate molten I was most excited about! When I had seen the oozing thick chocolate coming from the cake I was in love. I had to make this cake. We had…
Brown buttered, Nutella Pumpkin Chocolate Chip Cookies
….Youuuu what???….yes it is a bit of a mouthful, these are aaaaamzing! I made these just in time for Halloween, Happy Halloween!. They are so yummy as they have Nutella in and as you know I love Nutella. I did find that these are what made them so much more amazing!!! I couldn’t…
Decadent Chocolate Beetroot Cake
Ever since I’ve heard about Chocolate beetroot cake, which was a few years ago now, (I think I seen Hugh Whittingstall make it) I’ve wanted to make it. I do enjoy eating picked beetroot in salads, so yummy, it has the slight sweet, earthy and sharp taste to it. I did have my…
